[D]icho lo cual hay que aclarar desde ya que el propio autor deja claro que esas conexiones no son radicales. Es decir, no todos los organismos de las personas del mismo tipo son intolerantes a todos los alimentos ni el grado de sensibilidad es igual en todos al alimento al que son intolerantes. Las pautas generales que ofrece tras sus a\u00f1os de estudio cl\u00ednico son pues s\u00f3lo orientativas. T\u00e9ngalo en cuenta. En todo caso, si desea profundizar en este tema sepa que encontrar\u00e1 las conclusiones de Peter D\u2019Adamo publicadas en su obra Los grupos sangu\u00edneos y la alimentaci\u00f3n <\/em>(Ed. J. Vergara).<\/p>\n\n\n\n [A]hora bien, \u00bfpor qu\u00e9 reacciona la sangre ante ciertos alimentos como si \u00e9stos fueran peligrosos enemigos a batir? Peter D\u2019Adamo asegura que se debe a las lectinas<\/em> de los alimentos. \u00bfY qu\u00e9 son las lectinas<\/em>? Pues un tipo de prote\u00ednas cuyos ant\u00edgenos tambi\u00e9n producen la activaci\u00f3n del sistema inmune y, consecuentemente, el fen\u00f3meno de aglutinaci\u00f3n en sangre del que hemos hablado al principio. Algunas hasta pueden producir la muerte instant\u00e1nea en presencia de cantidades infinitesimales al convertir los gl\u00f3bulos rojos en co\u00e1gulos que obstruyen las arterias. Es el caso de la ricina<\/em> que contienen las semillas de castor (Ricinus communis<\/em>) aunque afortunadamente la mayor\u00eda de las lectinas de nuestra dieta no son tan peligrosas.<\/p>\n\n\n\n Y lo importante es que cada grupo sangu\u00edneo reacciona de manera diferente ante ellas. Es decir, hay lectinas alimentarias \u2013hablamos siempre generalizando- que son rechazadas por las personas de un tipo de sangre mientras no ocurre as\u00ed con otros para los que incluso son beneficiosas. www.dsalud.com\/reportaje\/condiciona-el-grupo-sanguineo-nuestra-alimentacion\/<\/p>\n\n\n\n AFINIDAD DE FRACCIONES CONCENTRADAS DE LECTINAS DE FRIJOL T\u00c9PARI (Phaseolus acutifolius) POR ERITROCITOS HUMANOS Garc\u00eda Santoyo V1, Mendiola Olaya E2, Blanco Labra A2, Garc\u00eda Gasca T3. 1Facultad de Qu\u00edmica. 3Facultad de Ciencias Naturales. Universidad Aut\u00f3noma de Quer\u00e9taro. 2 Departamento de Bioqu\u00edmica y Biotecnolog\u00eda de Plantas. CINVESTAV-Irapuato. August 22, 2019 By <\/strong>Robert H. Shmerling, MD<\/a>, Senior Faculty Editor, Harvard Health Publishing https:\/\/www.health.harvard.edu\/blog\/diet-not-working-maybe-its-not-your-type-2017051211678<\/p>\n\n\n\n Have you heard of the blood type diet? I thought it had been debunked long ago but patients keep asking about it, so I figured I should learn more.<\/p>\n\n\n\n In 1996 Peter D\u2019Adamo, a naturopathic physician, published a book in which he described how people could be healthier, live longer, and achieve their ideal weight by eating according to their blood type. One\u2019s choice of condiments, spices, and even exercise should depend on one\u2019s blood type. Soon, the book was a best seller and people everywhere were finding out their blood type, revising their grocery lists, and changing how they ate, exercised, and thought about their health.<\/p>\n\n\n\n Here are some of the recommendations according to the “Eat Right for Your Type” diet:<\/p>\n\n\n\n Senior Faculty Editor, Harvard Health Publishing<\/p>\n\n\n\n Dr. Robert H. Shmerling is the former clinical chief of the division of rheumatology at Beth Israel Deaconess Medical Center (BIDMC), and is a current member of the corresponding faculty in medicine at Harvard Medical School. As a practicing rheumatologist for over 30 years, Dr. Shmerling engaged in a mix of patient care, teaching, and research. His research interests center on diagnostic studies in patients with musculoskeletal symptoms, and rheumatic and autoimmune diseases. He has published research regarding infectious arthritis, medical ethics, and diagnostic test performance in rheumatic disease. Having retired from patient care in 2019, Dr. Shmerling now works as a senior faculty editor for Harvard Health Publishing.<\/p>\n\n\n\n Twitter: @RobShmerling<\/a><\/p>\n\n\n\n Medically Reviewed by Minesh Khatri, MD <\/a>on March 24, 2020 https:\/\/www.webmd.com\/a-to-z-guides\/ss\/slideshow-how-your-blood-type-affects-your-health<\/p>\n\n\n\n 1<\/strong> \/ 13<\/p>\n\n\n\n There\u2019s good news for O blood types. Research shows your risk of coronary heart disease tends to be lower. Experts aren\u2019t sure why. Some think it might be because other types are more likely to have higher cholesterol and higher amounts of a protein that\u2019s linked to clotting. Swipe to advance<\/p>\n\n\n\n 2<\/strong> \/ 13<\/p>\n\n\n\n A, AB, and B blood types are more at risk than type Os. Specifically, people with type A blood are more likely to get stomach cancer. Researchers think this might be because H. pylori<\/em> infection is more common in people with type A blood. That\u2019s a bacteria that\u2019s usually found in the stomach. It can cause inflammation and ulcers. Swipe to advance<\/p>\n\n\n\n 3<\/strong> \/ 13<\/p>\n\n\n\n A small study showed that people with memory problems had type AB blood more than any other. Swipe to advance<\/p>\n\n\n\n 4<\/strong> \/ 13<\/p>\n\n\n\n Your risk is higher if you\u2019re type A, AB, or B. Molecules in type A and B red blood cells help certain bacteria called H. pylori<\/em> grow in your gut. It can make you more likely to get pancreatic cancer. Swipe to advance<\/p>\n\n\n\n 5<\/strong> \/ 13<\/p>\n\n\n\n Stress boosts your body\u2019s level of cortisol, the stress hormone. People with type A blood tend to have more cortisol, anyway. So you may have a harder time dealing with stressful situations. Swipe to advance<\/p>\n\n\n\n 6<\/strong> \/ 13<\/p>\n\n\n\n Type O blood may help ward off this disease. You can get malaria when an infected mosquito bites you. The parasite that causes it has a harder time attaching itself to type O blood cells. Swipe to advance<\/p>\n\n\n\n 7<\/strong> \/ 13<\/p>\n\n\n\n Peptic ulcers — painful open sores that crop up in the lining of your stomach or upper intestine — seem to happen more often with blood type O. Swipe to advance<\/p>\n\n\n\n 8<\/strong> \/ 13<\/p>\n\n\n\n Venous thromboembolism (VTE) is when your blood clots in a deep vein, like the ones in your legs. These clots sometimes move to your lungs. Research shows that people with type A, B, or AB blood are at a higher risk of VTE. Swipe to advance<\/p>\n\n\n\n 9<\/strong> \/ 13<\/p>\n\n\n\n Chances are higher you\u2019ll live longer if you have type O blood. Experts think your lowered risk of disease in your heart and blood vessels (cardiovascular disease) may be one reason for this. Swipe to advance<\/p>\n\n\n\n 10<\/strong> \/ 13<\/p>\n\n\n\n Your blood type can\u2019t predict whether you\u2019ll get pregnant, but it may play a role. In one study, women with low numbers of healthy eggs were more likely to have type O blood than any other type. More research is needed to figure out why. Swipe to advance<\/p>\n\n\n\n 11<\/strong> \/ 13<\/p>\n\n\n\n Type 2 diabetes seems to happen more often in people with blood types A and B. Experts aren’t sure why. More research is needed. Swipe to advance<\/p>\n\n\n\n 12<\/strong> \/ 13<\/p>\n\n\n\n Your risk for a stroke goes up if you have blood type AB. Doctors think that\u2019s because it\u2019s more likely to clot than other types. Swipe to advance<\/p>\n\n\n\n Type 2 diabetes is when your body becomes resistant to the hormone insulin or doesn\u2019t produce enough insulin. Some researchersTrusted Source<\/a> hypothesize that type 2 may also be an autoimmune disorder, but more research is needed to understand how it develops.<\/p>\n\n\n\n The data is conflicting in this area, as you can see from some recent research results:<\/p>\n\n\n\n Overall, the data regarding blood type and its association with diabetes is still very conflicting and requires continued research.<\/p>\n\n\n\n Rheumatic disease is a group of more than 200 conditions<\/a> that cause pain in your joints, connective tissue, tendons, and cartilage. Many of these conditions are autoimmune disorders.<\/p>\n\n\n\n A 2017 studyTrusted Source<\/a> from Turkey examined the connection between blood type and the prevalence of autoimmune rheumatic disease. The researchers found that some conditions were more common in people with certain blood types.<\/p>\n\n\n\n Diseases that were most common in people with type A blood were:<\/p>\n\n\n\n Diseases more common in people with type O were:<\/p>\n\n\n\n All diseases were less common in people with blood type AB.<\/p>\n\n\n\n Most people with rheumatic disease \u2014 92.2 percent \u2014 had an Rh+ blood type.<\/p>\n\n\n\n Lupus is an autoimmune disease that causes inflammation and pain throughout the body. The symptoms are usually concentrated in one area such as your joints, skin, or organs.<\/p>\n\n\n\n The most common cause of lupus is called systemic lupus erythematosus.<\/p>\n\n\n\n A 2019 study<\/a> from Iran found that in a group of 146 people with systemic lupus erythematosus, those with blood type A or B had more severe symptoms than people with other blood types.<\/p>\n\n\n\n In a Brazilian study<\/a> from 2009, researchers found no difference in blood type ratios between people with discoid lupus erythematosus and the local population. However, they did find that blood type A was associated with an increased risk of experiencing symptoms outside the head and neck.<\/p>\n\n\n\n There are two main types of inflammatory bowel disease (IBD) \u2014 ulcerative colitis and Crohn\u2019s disease.<\/p>\n\n\n\n Here is a brief overview of some of the recent data on IBD and blood type:<\/p>\n\n\n\n MS is an autoimmune condition that occurs when your immune system attacks a protective layer around your nerves called myelin.<\/p>\n\n\n\n A 2019 studyTrusted Source<\/a> found that in a group of 265 people, those with blood type A+ or B+ had an elevated risk for developing MS. The study also found that people without the antigens A, B, or Rh+ had a decreased risk.<\/p>\n\n\n\n Hashimoto\u2019s disease is the most common cause of underactive thyroid in the United States. It\u2019s caused by your immune system attacking and damaging thyroid cells.<\/p>\n\n\n\n A 2019 studyTrusted Source<\/a> found evidence that there may be an association between having blood type O and Hashimoto\u2019s disease. A group of 958 people with thyroid disease were included in the study, and 550 of these people had Hashimoto\u2019s disease.<\/p>\n\n\n\n The ratio of people with blood type O was found to be higher among those with Hashimoto\u2019s than in people with other thyroid diseases. They also found that autoimmune diseases were reported significantly less often in people with blood type AB. https:\/\/www.healthline.com\/health\/blood-type-and-autoimmune-diseases<\/p>\n\n\n\n There are eight main blood types<\/a>: A+, A-, B+, B-, O+, O-, AB+ or AB-. Knowing your blood type can be crucial in a medical emergency, but it can also offer some interesting insight into your health. See how your blood type might play a role in your well-being, based on results of some recent studies.<\/p>\n\n\n\n Of the eight main blood types, people with type O have the lowest risk for heart disease. People with types AB and B<\/a> are at the greatest risk, which could be a result of higher rates of inflammation for these blood types. A heart-healthy lifestyle<\/a> is particularly important for people with types AB and B blood.<\/p>\n\n\n\n Studies have found that people with blood type A or AB are at higher risk for stomach cancer<\/a>. Additionally, if you have A, B or AB blood types, you may have an increased risk for pancreatic cancer. If you fall in this grouping, stock up on cancer-fighting foods<\/a>, which can help reduce the risk for developing cancer.<\/p>\n\n\n\n If you have type A blood, you may have more trouble handling stress<\/a>. Those with type A tend to have heightened levels of cortisol, the stress hormone, in the body. Here are small steps<\/a> to reduce anxiety and stress and how to stay healthy.<\/p>\n\n\n\n Knowing your blood type is one more way to better understand and manage your health. While your blood type is a genetic gift that cannot be altered, making healthy choices can help you reduce the risks to your health.<\/p>\n\n\n\n \u2013 Glenn E. Ramsey, MD<\/a>, Northwestern Medical Group, Pathology https:\/\/www.nm.org\/healthbeat\/healthy-tips\/what-does-your-blood-type-mean-for-your-health<\/p>\n\n\n\n REVIEW today.com nbc comcast<\/p>\n\n\n\n La naturopat\u00eda<\/strong> se basa en cambiar estilos de vida y nutrici\u00f3n.<\/p>\n\n\n\n REVIEW lectins and blood type<\/p>\n\n\n\n CONFERENCE PROCEEDINGS<\/p>\n\n\n\n Laura Power<\/a>Pages 125-135 | Published online: 13 Jul 2009 Download citation<\/a> https:\/\/doi.org\/10.1080\/13590840701352807<\/a> Abstract<\/strong><\/p>\n\n\n\n Purpose:<\/em> The goal of this research was to determine patterns in adverse food reactions among human biotypes, if any.<\/p>\n\n\n\n Design:<\/em> Blood types A1, A2, B, AB, O and Rh\u2010negative were correlated to four kinds of food allergies and hypersensitivities.<\/p>\n\n\n\n Materials and Methods:<\/em> Three studies were conducted from 1985 to 2004. Blood types were correlated to food scores from: (1) mRAST\u2010IgE food allergy tests, (2) mRAST\u2010IgG food hypersensitivity tests, and (3) T\u2010cell food hypersensitivity tests (ELISA\/ACT\u00ae<\/sup> LRA). An allergy history was recorded. Data were evaluated by statistical analyses, including: ANOVA, MANOVA, Mann\u2013Whitney U, Kruskal\u2013Wallis, and Chi Square. Clinical categories were established by means and ranges. (4) Blood\u2010type specific lectins were included from the scientific literature.<\/p>\n\n\n\n Results:<\/em> Results were reported by blood types and food groups as raw scores and classes, and included the following: blood type A1 reacted most strongly to nuts and beans, eggs, dairy, and nightshades; while type A2 reacted to the same but more strongly to dairy, eggs and gluten grains. Type B reacted most to eggs, nuts and beans, dairy, gluten grains, nightshades, and sugars. Type O reacted most to dairy, eggs, gluten grains, and nightshades. Type AB reacted most to nuts and beans, seafood, eggs, and dairy; while A2B also reacted to gluten grains. Type Rh\u2010negative was most reactive to eggs, dairy, nuts and beans, and gluten grains. The highest IgE scores were among types B and Rh\u2010negative. The highest IgG scores were among types O, A2 and Rh\u2010negative. The most lectins reacted with type AB.<\/p>\n\n\n\n Conclusions:<\/em> The research showed patterns in food group allergies and hypersensitivities based on ABO, A1\/A2 and Rh blood types. Biotype Diets is the first diet\u2010typing system supported by original scientific research, and has greater accuracy and specificity than other systems. More information is available at www.biotype.net<\/a>. https:\/\/www.tandfonline.com\/doi\/abs\/10.1080\/13590840701352807<\/p>\n\n\n\n Blood Type Diet and Allergies<\/a> Apr 4th, 2017 by Dr. Peter J. D’Adamo https:\/\/www.4yourtype.com\/blog\/blood-type-diet-and-allergies\/<\/a><\/p>\n\n\n\n It’s true\u2014 certain foods can in fact make your seasonal allergies worse. Alcohol, peanuts, sugar, processed foods, wheat, chocolate, and even your morning cup of coffee<\/strong> are known culprits that act as hay fever catalysts. Prevalence of ABO Blood Groups and their Association with Dust, Pollen and Skin Allergy in Young Adults<\/strong> ABSTRACT Objectives: To find prevalence of ABO blood groups and to investigate their association with dust, pollen and skin allergy. Materials and Methods: This cross sectional study was done at Islamabad Medical & Dental College Bhara Khou Islamabad Pakistan from April 2011 to May 2012. n= 123, both male and female First year M.B; B.S students 18-21 years of age were enrolled for the study during Hematology module. ABO blood group of study population was done by antisera method. A detailed history of study population regarding dust, pollen and skin allergies was recorded on a preformed Performa. Result: In our study population B blood group came out to be the most common (34%). History of allergy was reported by 65 % of our study population. Dust allergy and pollen allergies were found high among individuals with B blood group being 43% and 43.75% respectively. Skin allergy was reported high among A blood group individuals (40%). Blood group AB was found to be at lowest risk level for allergies. The study showed association between blood groups and allergies as < 0.0007 statistically significant p-value. Conclusion: In the study population blood group B being the most common is at high risk level for developing allergies. Blood groups A and O were found to have nearly same level of allergies while Blood group AB being the most protected one. This statistically significant association of various blood groups with allergy development could help in identifying people at risk as an aid to preventive measures. Key words: Blood groups, risk, allergy, dust, pollen, association.<\/p>\n\n\n\n Dr. Kauser Abid https:\/\/apims.net\/apims_old\/Volumes\/Vol11-1\/Prevalence_of_ABO_Blood_Groups_and_their_Association_with_Dust_Pollen_and_Skin_Allergy_in_Young_Adults.pdf<\/a><\/p>\n\n\n\n https:\/\/sciendo.com\/article\/10.1515\/sjecr-2016-0031 Lectins from the seeds of certain plants cause<\/strong>\u00a0the greatest percentage of erythrocyte agglutination, while the lowest agglutination was caused by plant bulbs and leaves. However, lectins derived from all plant species of the family Fabaceae agglutinated erythrocytes of all blood types to some extent.22 abr 2014 1 DE ABRIL DE 2017 \u00bfSe pueden hacer transfusiones con sangre animal? Los grupos sangu\u00edneos y sus peculiaridades https:\/\/www.infosalus.com\/salud-investigacion\/noticia-pueden-hacer-transfusiones-sangre-animal-grupos-sanguineos-peculiaridades-20170401072452.html<\/a><\/p>\n\n\n\n Can your blood type change?\u00a0Usually, you will have the same blood type all of your life<\/strong>. However, in some cases, the blood types have changed. This has been due to unusual circumstances, such as having a bone marrow transplant or getting certain types of cancers or infections.18 may 2020 Now, researchers analyzing bacteria in the human gut have discovered that microbes there produce two enzymes<\/strong> that can convert the common type A into a more universally accepted type. If the process pans out, blood specialists suggest it could revolutionize blood donation and transfusion. \u00bfCondiciona el grupo sangu\u00edneo nuestra alimentaci\u00f3n? Cambiar tama\u00f1o: AA+A++Tiempo de lectura: 23 minutos Seg\u00fan los investigadores James y Peter D\u2019Adamo la buena o mala asimilaci\u00f3n de los alimentos est\u00e1 condicionada por nuestro grupo … Leer m\u00e1s<\/a><\/p>\n
RESUMEN Las lectinas son prote\u00ednas capaces de unirse a mol\u00e9culas de az\u00facar. Los eritrocitos presentan en su membrana glicoprote\u00ednas que pueden ser reconocidas de manera espec\u00edfica o inespec\u00edfica por
lectinas causando aglutinaci\u00f3n. Dicha aglutinaci\u00f3n puede ser inhibida por carbohidratos que presenten mayor afinidad por la lectina. El objetivo del trabajo fue determinar el grado de afinidad de una fracci\u00f3n concentrada de lectina (FCL) de frijol t\u00e9rapi (Phaseolus acutifolius) y sus dos subfracciones separadas por cromatograf\u00eda de exclusi\u00f3n de peso molecular (pico A, PA y pico B, PB) as\u00ed como la afinidad por diferentes carbohidratos de la fracci\u00f3n m\u00e1s activa. Se obtuvo sangre de donadores voluntarios, la cual se tipific\u00f3 de acuerdo a los antisueros contra sangre tipo A, B y O, todas con Rh positivo. Los eritrocitos fueron fijados con glutaraldeh\u00eddo y la actividad aglutinante se determin\u00f3 mediante el m\u00e9todo de diluciones dobles seriadas. El PA fue capaz de diferenciar entre eritrocitos de distinto tipo sangu\u00edneo adem\u00e1s de presentar mayor afinidad por eritrocitos de tipo A+. Estas propiedades no las presentaron la FCL y PB. Por otro lado, se observ\u00f3 que PA present\u00f3 mayor afinidad por carbohidratos como xilosa, maltosa, rafinosa y glucosa. Los resultados obtenidos muestran que la FCL y las subfracciones PA y PB presentan lectinas con diferentes grados de afinidad y los eritrocitos humanos A+ fueron son los m\u00e1s afines. CONCLUSIONES La fracci\u00f3n PA fue m\u00e1s af\u00edn a eritrocitos de tipo A+, adem\u00e1s de que identific\u00f3 entre eritrocitos de tipo A+, B+ y O+. La FCL y PB no fueron capaces del reconocimiento diferencial. El PA present\u00f3 mayor afinidad por xilosa, maltosa, rafinosa y glucosa. Los resultados sugieren que PA y PB contienen diferentes lectinas o formas con diferente actividad. https:\/\/www.uaq.mx\/investigacion\/difusion\/veranos\/memorias-2009\/11VCRC_46\/10_Garcia_SantoyoV.pdf<\/p>\n\n\n\nDiet not working? Maybe its not your type<\/h2>\n\n\n\n
![\"78f682d3-9a35-4762-81a8-befe3b2f8d05\"\/](\"https:\/\/domf5oio6qrcr.cloudfront.net\/medialibrary\/10938\/78f682d3-9a35-4762-81a8-befe3b2f8d05.jpg\")
<\/figure>\n\n\n\nWhat\u2019s the Blood Type Diet?<\/strong><\/h3>\n\n\n\n
Robert H. Shmerling, MD<\/h2>\n\n\n\n
How Your Blood Type Can Affect Your Health<\/h2>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_thinkstock_rf_heart_disease.jpg\")
<\/figure>\n\n\n\nHeart Disease<\/h3>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_getty_rf_stomach_cancer.jpg\")
<\/figure>\n\n\n\nStomach Cancer<\/h3>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_getty_rf_reminder_string_on_finger.jpg\")
<\/figure>\n\n\n\nMemory<\/h3>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_thinkstock_rf_h_pylori_bacteria.jpg\")
<\/figure>\n\n\n\nPancreatic Cancer<\/h3>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_getty_rf_minor_auto_accident.jpg\")
<\/figure>\n\n\n\nStress<\/h3>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_getty_rf_malaria_mosquito.jpg\")
<\/figure>\n\n\n\nMalaria<\/h3>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_science_source_rf_peptic_ulcer.jpg\")
<\/figure>\n\n\n\nUlcers<\/h3>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_science_source_rf_blood_clot.jpg\")
<\/figure>\n\n\n\nBlood Clots<\/h3>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_getty_rf_90th_birthday_cake.jpg\")
<\/figure>\n\n\n\nLife Span<\/h3>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_getty_rf_couple_celebrating_pregnancy.jpg\")
<\/figure>\n\n\n\nFertility<\/h3>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_thinkstock_rf_blood_glucose_test.jpg\")
<\/figure>\n\n\n\nDiabetes<\/h3>\n\n\n\n
![\"\"\/](\"https:\/\/img.webmd.com\/dtmcms\/live\/webmd\/consumer_assets\/site_images\/articles\/health_tools\/how_your_blood_type_can_affect_your_health_slideshow\/1800ss_getty_rf_stroke_anatomy.jpg\")
<\/figure>\n\n\n\nStroke<\/h3>\n\n\n\n
Are Certain Blood Types More Prone to Autoimmune Diseases?<\/h2>\n\n\n\n
Diabetes<\/h3>\n\n\n\n
Rheumatic disease<\/h3>\n\n\n\n
Lupus<\/h3>\n\n\n\n
Inflammatory bowel disease<\/h3>\n\n\n\n
Multiple sclerosis<\/h3>\n\n\n\n
Hashimoto\u2019s disease<\/h3>\n\n\n\n
What Does Your Blood Type Mean for Your Health?<\/h2>\n\n\n\n
What Recent Studies Suggest<\/h3>\n\n\n\n
Heart Disease<\/h4>\n\n\n\n
Cancer<\/h4>\n\n\n\n
Stress<\/h4>\n\n\n\n
Biotype Diets System\u00ae<\/sup>: Blood types and food allergies<\/h2>\n\n\n\n
How Changing Your Diet May Improve Seasonal Allergies<\/a><\/p>\n\n\n\n
M.B.B.S, M. Phil (Pak.), MHPE (Maastricht, Netherland)
Assistant Professor Physiology Department,
Formerly Worked as: Assistant Professor, Physiology department
Core member of Curriculum Committee, Medical Education
department.
Islamabad Medical and Dental College, Bhara Khou.
Islamabad, Pakistan Address for Correspondence
Dr. Kauser Abid PBL Coordinator, Medical Education Department.
Faculty of medicine, University Tabuk, KSA.
Email address: drkauserabid@gmail.com<\/p>\n\n\n\n
Effects of Plant Lectins on Human Erythrocyte Agglutination – Sciendo<\/a><\/p>\n\n\n\nhttps:\/\/my.clevelandclinic.org\u00a0\u203a health Blood Types: Pregnancy, Donation, Rare Types – Cleveland Clinic<\/a><\/p>\n\n\n\n
https:\/\/www.science.org\u00a0\u203a article \u203a t… Type A blood converted to universal donor blood with help from …<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"